Size Guide

To meet different kitchen needs, our stainless steel cutting board is available in multiple sizes. Choose the size that best fits your cooking style and workspace:

🔹 Medium – 32 × 38 cm

Perfect for everyday chopping and slicing. Ideal for small kitchens or quick food prep like fruits, vegetables, and light cutting tasks. Easy to handle and store.

🔹 Large – 40 × 48 cm

A great all-round size for daily family cooking. Offers more space for chopping vegetables, cutting meat or fish, and preparing multiple ingredients at once.

🔹 Large Thick

Designed for heavy-duty use, this version provides extra thickness for added strength and stability. Ideal for frequent cooking, kneading dough, and long-term durability.

🔹 Extra Large – 45 × 60 cm

Best for large kitchens and bulk food preparation. Provides maximum working space for chopping, slicing, kneading roti dough, baking prep, and professional-style cooking.

 

✅ How to Choose the Right Size?

  • Small tasks & compact kitchens: Medium

  • Regular home cooking: Large

  • Heavy use & dough kneading: Large Thick

  • Bulk prep & big families: Extra Large