Size Guide
To meet different kitchen needs, our stainless steel cutting board is available in multiple sizes. Choose the size that best fits your cooking style and workspace:
🔹 Medium – 32 × 38 cm
Perfect for everyday chopping and slicing. Ideal for small kitchens or quick food prep like fruits, vegetables, and light cutting tasks. Easy to handle and store.

🔹 Large – 40 × 48 cm
A great all-round size for daily family cooking. Offers more space for chopping vegetables, cutting meat or fish, and preparing multiple ingredients at once.

🔹 Large Thick
Designed for heavy-duty use, this version provides extra thickness for added strength and stability. Ideal for frequent cooking, kneading dough, and long-term durability.

🔹 Extra Large – 45 × 60 cm
Best for large kitchens and bulk food preparation. Provides maximum working space for chopping, slicing, kneading roti dough, baking prep, and professional-style cooking.

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✅ How to Choose the Right Size?
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Small tasks & compact kitchens: Medium
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Regular home cooking: Large
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Heavy use & dough kneading: Large Thick
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Bulk prep & big families: Extra Large


